Ingredients:
2 cups buttermilk
1/2 tsp. soda
2 packages yeast (4 1/2 tsp.)
2 Tbsp. sugar
6 Tbsp. shortening
5 cups flour
2 tsp. salt
Directions:
Combine ingredients adding salt last. Add enough flour to make a soft dough. Knead lightly. Shape into rolls and let raise until double in size. Bake at 375 degrees until golden brown.
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