Ingredients:
2 cups milk
1/3 cup cooking oil
1 egg
1 Tbsp sugar
1 Tbsp dry yeast
5 cups flour
sauce:
1 can tomato sauce
oregano
Italian seasoning
garlic salt or powder
basil
Directions:
Heat milk, oil, egg and sugar to 100º. Add yeast, let rise then add flour. Knead dough and let rise 50 minutes. Sprinkle corn meal on clean dry surface and roll dough on top of it. Add sauce and toppings. Makes two pizzas. Cook at 375º for 15-20 minutes.
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