Ingredients:
8-9 cups cabbage, finely chopped
1 large carrot, shredded
1 medium onion, chopped
1 red pepper, chopped
Dressing:
3/4 cup sugar
1/2 cup vinegar
1/2 cup salad oil
1 tsp. salt
1 tsp. poppy seeds (optional)
Directions:
Mix all ingredients for salad in a large bowl. Add all ingredients for dressing except poppy seeds in a sauce pan and bring to a boil, let cool and then toss with vegetables.
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