Ingredients:
5 cups apples, sliced and peeled
2-4 Tbsp. sugar
1/2 cup instant rolled oats
1/2 cup packed brown sugar
1/4 cup flour
1/2 tsp. ground nutmeg
1/2 tsp. cinnamon
1/4 cup butter
1/4 cup chopped nuts (optional)
Directions:
Place apples in 2 quart baking dish and coat with sugar. Combine oats, brown sugar, flour, nutmeg and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle topping over apples. Bake at 375 degrees for 30-35 minutes.
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