Ingredients:
12 flour or corn tortillas
1 can green chiles
2 cans cream of mushroom soup
1 onion
1 garlic clove
salt
1 lb cheddar cheese, grated
2 cups chicken or turkey
Directions:
Cook chicken with garlic, onion and salt. De-bone and add chicken to soup mixture (thinning with milk) then simmer and mix. Fry tortillas until tender. Layer tortillas, 1/3 of sauce, 1/3 cheese then repeat 2 more time. Bake at 350ยบ for about 20 minutes or until cheese is melted. Optionally top with chopped tomatoes.
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